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| Yulie - March 19, 2008, 1:37, 11 hours before GMT My email: yulie.tran@people.net.au | Comments: I found your site through google. Thank you so much for the recipes. I've tried the nastar and kaastangel. Enak sekali :). Since disini nggak ada yang jual, buat sendiri ikut resep kamu nggak kalah enak dari yang di Indo juga. |
| renisniken - March 25, 2008, 17:8, 4 hours before GMT My URL: http://renisniken.blogspot.com My email: renis_niken@yahoo.com Call me: renis I like: tidur...:-DDD | Comments: hi...lam kenal... mo nyontek resep2nya..bahakan dah gw link ke favorite..duh maaf nih nggak pake ijin2 dulu... asik banget baca blog-nya..mayan bisa buat refreshing... thanks |
| Nordlys - March 30, 2008, 20:36, 2 hours before GMT My URL: http://noresian.multiply.com My email: cecilia.roennevik@gmail.com | Comments: What can i say?? You have a very nice page... tampilnya beda banget gitchuu lhooo :) Lhaa..wong palembang galok ;-) |
| Kie - April 17, 2008, 18:59, 1 hours before GMT My URL: http://www.freewebs.com/greenholmtopic/whatmusicdoyouwant.htm My email: kieran.clue@grnholm.bham.sch.uk Call me: .. I like: ... Other info: ... Reference from: ... | Comments: Hello this guest book ent workin on what music do yo like |
| sumi - May 9, 2008, 14:44, 8 hours before GMT My email: sumi_balidesa@yahoo.com Call me: sumi I like: cooking Other info: make money hehehe, bawaan orok Reference from: Google search, type evi | Comments: Evi, tolong dong bagi resep kue lapis tapi yang hasilnya kenyal banget dan bening, punya ngak .. yang sy dapet itu lapis dengan bahan beras, jadi ngak begitu kenyal, maksud saya lapis kayak dari kanji, tapi waktu nyoba sy pake kanji aja hasilnya bening tapi kenyallllllll lem ,,,tolong ya pleeaseeeeeee your so nice , i know it thank a lot |
| Joost - May 24, 2008, 12:38, 8 hours before GMT My URL: Perth Western Australia My email: jdenhaan@hotmail.com Call me: Opa Joost I like: Indonesian food, Australian Rules Football Reference from: Your website | Comments: Great website with marvellous recipes. Pity I do not understand all of them because of my limited knowledge of bahassa Indonesia. Do you still live in Bandung? I was there for 6 weeks in 2006. Goodluck, bye, Joost |
| hera sari - June 16, 2008, 11:47, 7 hours before GMT My URL: http://herasari.multiply.com My email: hera_sd@yahoo.com Call me: hera I like: masak.. Reference from: google | Comments: dikulkas ada cumi, bingung mau masak apaan,searching digoogle ketemu deh.. ternyata ada cerita-cerita juga.. lumayan buat refreshing... thanks ya resepnya.. nggak pulang2 ke OKI? |
| Hanny Winarko - August 12, 2008, 10:6, 7 hours before GMT My URL: http://www.BankResep.tk My email: hwangtze@telkom.net Call me: Hanny Reference from: Google search, type evi | Comments: Boleh tukar resep? |
| enomoto yuuko - August 21, 2008, 9:24, 9 hours before GMT My email: yg3928@yahoo.co.jp Call me: titi Reference from: key... write here | Comments: ingin, membuat tiger roll cake,dengan ukuran loyang 18x20x2cm,tolong dikirimkan ukuran bahan tiger roll cake untuk ukuran loyang tsb. adonan bahan roll cake pertama,kuenya agak keras, sehingga waktu digulung ,kuenya retak,padahal menggulungnya dalam keadaan dingin,kenapa ya?.cara pembuatan motif kulit tiger,digunakan dengan api atas,maksudnya gimananih? tolong dibalas, Evi said: Email-nya nggak valid euy... Ini kurang tahu, maaf, setipis mungkin usahakan, jangan terlalu tebal. Ukuran telur dan mentega mempengaruhi juga. Pakai margarin atau mentega nih? Api atas itu maksudnya kalau di oven (hob) itu kan ada pilihan mau api atas, api bawah, atau keduanya. Kalau api atas, flamen (elemen pemanas) yang di atas saja yang nyala. Jadi bagian atas kue yang cepat masak bukan bawah. Biasanya ini juga yang dipakai untuk kue lapis, karena bagian dasar dianggap bisa kematangan kalau pakai api atas dan bawah sekaligus |
| Ria Pawitra - September 3, 2008, 12:0, 7 hours before GMT at: Jakarta My email: ria.pawitra@gmail.com Call me: ria I like: baca... meski susyah khatamin-nya :), cb2 resep yg ga ribet Reference from: Google search | Comments: Hi Evi... Salam kenal plus mau ijin copy resep2nya ya. Langsung deh aku add di favorite :) Thank you... |
| Wida RUFFIER - September 14, 2008, 15:19, 2 hours before GMT My email: ray_wida@yahoo.com Call me: Wida I like: makan et shopping | Comments: makasih ya resep resap nya . Pokoknya saya sering coba dan hasilnya ya saya sendiri aja yang makannya. Sebab sang suami lain lidahnya. Kalo ada yang baru lagi resepnya ??????? |
| ivone - September 18, 2008, 5:19, 7 hours before GMT My email: ivoneus@yahoo.com Reference from: Google search, type evi | Comments: halo evi ... aku mau nanya resepnya kulit lumpia semarang yg kriukk .... selama ini sih aku bel. tp sekarang aku pingin buat sendiri coz di kotaku skrg ini aku gau tau beli kulit lumpia yg semacam itu dimana thx infone .... |
| Ninis - September 21, 2008, 17:37, 2 hours before GMT My URL: http://diary-ninis.blogspot My email: ninis1305@yahoo.com Call me: Nis I like: Cooking Other info: Full Time Mom & Housewife Reference from: Google search | Comments: Halo Mbak.. salam kenal ya :) Tadinya saya searching kue2 lebaran, malah nyangkut kesini hehehe.. Dan langsung suka banget ama isi website ini :) UNIK! Two thumbs buat webmasternya :) |
| wahyu seraya - November 7, 2008, 9:52, 7 hours before GMT My URL: not yet My email: wseraya@yahoo.com Call me: Sera I like: cooking, gardening, reading, watching, travelling and many other fun activities.. Other info: what do you want to know? Reference from: find you from google (thanks to google..^_^) | Comments: Hallo...s'lam kenal... website resepnya Evi ini menarik. dan yang bikin gw kepicut adalah yang empunya web ini...kata2nya lucu2 dan enak2...kayak masakan gw, enak...ha2... Yang pasti situsnya Evi ini dah gw keep untuk gw pake sendiri maupun share dengan sohib2... Thanks Evi... |
| Anita - December 7, 2008, 9:15, 1 hours before GMT My email: nita_vogel@yahoo.com | Comments: Makasih sudah boleh liat2. Terutama kumpulan resepnya OK banget. Salam kenal. |
